Egyptian cuisine is a delightful blend of flavors and influences from various cultures, shaped by its
ancient history and vibrant local ingredients. From hearty stews to flavorful dips, here are nine must-try foods that showcase the rich culinary heritage of Egypt.
1. Koshari: This popular street food is a hearty mix of rice, lentils, and macaroni, topped with spiced tomato sauce and crispy fried onions. It’s a comfort food staple that offers a satisfying blend of textures and flavors.
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